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CATEGORY

Food

Young La Union Farmer Innovates Duck, Honeybee Products

His approach blends tradition with innovation to sustain the family farm.

2026 Paraw Regatta Festival Searches For Best Tasting Lechon

This year’s regatta highlights not just boats, but the best of Iloilo’s flavors.

DOT Equips Antique Food Handlers On Local Dish Preparation

The effort enhances the overall travel experience in Antique.

Eastern Visayas Brings Popular Food To ASEAN Tourism Forum

Eastern Visayas positioned its food heritage as a strong tourism asset at ATF 2026.

Western Visayas Expo Highlights Gastronomy, Creative Industries

Western Visayas is showcased as a hub of taste, craft, and creativity.

La Union Farmers Beat Pests, Find Income Boost In ‘Chichacorn’

The cooperative’s approach shows how small-scale innovation can uplift rural livelihoods and ensure crop sustainability.

Terra Madre Asia-Pacific Draws 75k Visitors, Generates PHP46.5 Million Sales

The high visitor turnout and strong sales confirm Terra Madre’s role in elevating sustainable food movements in the region.

Terra Madre Asia-Pacific Puts Spotlight On Philippine Slow Food Communities

The hosting of Terra Madre Asia-Pacific is expected to elevate the visibility of Philippine slow food communities across the region.

Durian Summit To Equip Davao Farmers For Global Market

The gathering reinforces the vision of a more competitive, sustainable, and internationally recognized durian industry.

Philippines Picked To Host 2026 High-Level United Nations Gastronomy Forum

The DOT described the selection as a proud recognition of Filipino talent, innovation, and passion in the global culinary scene.

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