The Department of Agriculture in the Davao Region (DA-11) has accelerated the certification and renewal of Philippine Good Agricultural Practices (PhilGAP) for durian farms in the region this year, aiming to strengthen the industry’s position in high-value export markets.
In an online post Wednesday, DA-11 regional director Macario Gonzaga underscored the importance of certification for ensuring food safety across agricultural commodities.
“PhilGAP not only safeguards consumer health but also enhances the global reputation of Philippine durian,” he said.
With 89 percent of GAP-certified farms in the durian sector, stakeholders are urged to register and renew their certifications to maintain the fruit’s reputation as a premium, sustainably grown commodity.
As global demand for durian continues to grow, DA-11’s efforts to promote wider PhilGAP adoption represent a significant move toward establishing the Philippines as a reliable source of high-quality, safe, and sustainably produced durian.
Marie Ann Constantino, DA-11 regional technical director for operations, echoed this call and encouraged exporters, farmers, and local government agriculture offices to actively seek PhilGAP accreditation.
“Compliance is key to boosting competitiveness in international markets,” she said.
PhilGAP certification is vital for durian farms to export to markets like China, showing safety, quality, worker welfare, and environmental compliance, which boosts traceability and consumer trust.
In retrospect, DA-11 made its first shipment of 18 metric tons of durian to China in April 2023.
China has opened a huge market for Davao durian, with Puyat, D-101, Cob, and Duyaya as exported varieties. (PNA)