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CATEGORY

Visayas

Government Agencies Extend Aid To Negrenses Via ‘LAB For All’ In Bago City

The government’s mobile health initiative continues to extend meaningful support to Negrenses by making essential services readily available.

Provincial Government Brings Hemodialysis Services Closer To Ilonggo Patients

This initiative reflects Iloilo’s commitment to strengthening specialized healthcare and supporting patients who depend on consistent hemodialysis.

NIR, Western Visayas Get 82 New Ambulances

PCSO’s initiative brings improved medical mobility to NIR and Western Visayas, supporting better outcomes for patients in need of urgent care.

8.3K Bacolodnons Displaced By Floods, Initial Relief Aid Distributed

The floods caused mass displacement in Bacolod, prompting immediate distribution of initial relief goods to help families in temporary shelters.

Forum Explores Potential Of Iloilo City For Medical Tourism

The forum emphasized medical tourism as a promising opportunity that can enhance Iloilo City’s economic landscape and service offerings.

Rice Processing Systems Worth PHP129 Million To Boost Antique’s Production

The RPS in Hamtic and Patnongon provide Antique with advanced tools to boost rice output and support long-term agricultural growth.

PhilHealth Encourages Antique Firms To Enroll Employees With YAKAP

Encouraging Antique firms to enroll in YAKAP, PhilHealth hopes to create a safer, more secure environment for employees needing essential health support.

Antique Holds Preschool Contest For Children’s Rights

By celebrating children’s talents, Antique reinforces the message that every child deserves protection, guidance, and a chance to shine.

‘LAB For All’ Medical Services Reach Rural Communities In Bago City

The medical visit showed how mobile healthcare efforts can bridge gaps for rural families who need reliable and accessible health services.

DA-Western Visayas Marks Rice Awareness Month With Series Of Activities

The celebration aims to strengthen rice awareness and promote sustainable food practices across communities.

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